‘3′ Diabetes Myths…
9 02 2010People with diabetes must eat a special diet:
A healthy diet for someone with diabetes is the same as a healthy diet for anyone else. How does that look! A wholesome meal plan is based on whole-grain foods, lean protein, vegetables, and fruit. Such a diet is low in fat (particularly saturated and trans fats) salt, and simple sugars. So called diabetic foods offer no special benefits. The best bet is to skip these costly commercial offerings and head for the produce aisle instead.
Eating too much sugar causes diabetes:
No, chocaholics aren’t destined to develop diabetes. The disease is thought to be caused by a combination of genetic and lifestyle factors. And the high level of sugar in someone’s bloodstream is not the same thing as the refined stuff you buy in bags from the supermarket. That said, being overweight can increase the risk for developing type 2 diabetes, and eating a lot of sugar can pack on the pounds. It your family has a history of diabetes, eating healthfully and exercising regularly is recommanded to keep everyone’s weight in check. For those who already have diabetes, those same things will help them manage the disease.
People with diabetes can’t eat anything sweet:
Relax- despite what you may heard, a piece of cake or a couple of cookies won’t cause a health crisis. In fact, sweets can be eaten in moderation by people with type 2 diabetes, if eaten as part of a healthy meal plan and combined with exercise, according to the American Diabetes association.
Still while avoiding sweet treats isn’t mandatory, limiting them is. Sweets often contain not only empty calories but a lot of sugar, a carbohydrate that raises glucose levels considerably. For better glucose control, diabetics should have dessert only after a low-carb meal. It’s important to eat that chicken breast, broccoli, and salad before dishing into some ice cream.
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